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Westphalian Cooking Images – License food photos ❘ StockFood
12682683 - Burger pretzels from the Bergisches Land region
13289829 - Blaue Zipfel (German sausages cooked in a vinegar broth)
13286972 - Eisbein (cured knuckle of pork) with sauerkraut
12682720 - Gingerbread biscuits and gingerbread butter on black bread
12682705 - Klatschkiestaat – Rhineland cheesecake
12682703 - Pumpernickel from North Rhine Westphalia
12682702 - Doughnuts with plum sauce from the Rhein-Sieg district
11276541 - Poached ox fillet in a vegetable broth
12682686 - Greesmehltaat – yeast cake with semolina and blackberries from the Eifel region
13528597 - Hessian Green Sauce with potatoes and boiled eggs
13362076 - White sausages with sweet mustard and a pretzel
13289871 - Rump steak with Frankfurt green sauce
12568612 - Chicken soup with bacon, apples and pears
13290039 - Tafelspitz with apple and horseradish sauce
13509503 - Preserved knuckle of pork in a jar
12682706 - Mürbchen (sweet bread rolls from the Rhineland)
12568625 - 'Westphalia' wedding soup with beef and egg royale
12682714 - Bielefeld black bread pudding with apple rings
12682696 - Monschau crepe cones with two fillings
12682700 - Paderborn country bread
12984034 - Prime boiled beef with vegetables and chive sour cream
12568619 - Marzipan doughnuts from Elberfeld, North-Rhine Westphalia, Germany
13457537 - Calf's head and tongue with vinaigrette
12568713 - Kale with sausage, North-Rhine Westphalia, Germany
12568617 - Dumplings with tomato chutney from the Eifel region, Germany
13290131 - Hard-boiled eggs with potatoes and a herb and mozzarella sauce
13289825 - Allgäu marinated veal with spätzle
12682730 - Sausage rolls with an onion dip
12682687 - Green kale strudel with mustard cream from East-Westphalia
12568715 - Hearty 'Wurzelstippelse' – vegetable stew with gammon, North-Rhine Westphalia, Germany
12339779 - Weisswurst (white sausage) with pretzel and mild mustard
13282194 - Soft bread with strawberry jam (North Rhine-Westphalia)
11278906 - Green kale with pears and smoky bacon being made
12682718 - Siegerländer Schanzenbrot (Siegerland rye bread) baked in a pot
13291791 - Pointed cabbage soup with pork knuckle ham and leek straw
13282200 - Gooseberry meringue cake from North Rhine-Westphalia
12682725 - Westerwald quark bread from North Rhine Westphalia
12682721 - Rhineland stollen bite with marzipan
12682676 - Attendorn Easter bread
12542746 - Green sauce with egg and new potatoes (Hessen, Germany)
11192414 - Veal sausages with sweet mustard, radishes and a pretzel (Bavaria)
13288564 - Badisches Schäufele (pork shoulder) with potato salad
12682713 - Bergisch chocolate waffles with strawberry cream
12682699 - Öcher Poschweck – yeast bread with raisins and chopped almonds
12568627 - 'Kuschelemusch' – cod and potato bake, North-Rhine Westphalia, Germany
13282192 - Easter bunny from North Rhine-Westphalia
12682688 - Halve Hahn – bread roll with cheese and minced vegetables
11309562 - White sausage with mustard, pretzel, radishes and beer
12682723 - Sweet Döppekooche (German potato cake) with red wine plums from the Eifel region
12682716 - Sejerlänner Ofenplätze (potato pancakes with fresh trout and mustard paste) japonais
12682690 - Indian Rievkoocheh – fried pumpkin and potato snacks
12416685 - Quark cream cake with strawberry and rhubarb compote (Germany)
13462312 - Eisbein, pea puree, cabbage and mustard
12682698 - Bergisch nullbruut
10297993 - Green kale with sausage (Northern Germany)
12682722 - Crumble bread with damsons from Aachen
12682719 - Lower Rhine bacon cake with sour cream
12682679 - Bergisch apple cake
11428569 - White sausage with sweet mustard and a roll
12682691 - Potato roll with 'Öcher Puffes' – Aachen black pudding
12682689 - Hedewittken – Lemgo raisin bread
12568623 - Brussels sprouts and meatball bake from Grevenbroiche, North-Rhine Westphalia, Germany
12682715 - Schwatze Flaam – mini yeast dough tarts with a pear and plum filling
13780201 - Honey ginger tofu on quinoa and kale salad, studio shot
12576846 - Eggs preserved in beetroot, halved on a white wooden background (top view)
12568635 - Classic 'Pfefferpotthast' – beef stew, North-Rhine Westphalia, Germany
12346441 - Making spaetzle (a type of noodle)
13280764 - Munich Bavarian traditional white sausages in ceramic pan served with german sweet mustard, mug of dark beer and pretzels
12682708 - Rhineland black bread
10244647 - Pichelsteiner stew on plate
13457722 - Baden veal shoulder with a root stock and bouillon potatoes
12682697 - Nieheim cheese rolls
13282189 - Christmas menu from North Rhine-Westphalia
12682681 - Classic Bollebäuschen – Rhineland doughnuts
12568645 - Schrotteln al forno with bacon (potato casserole, North Rhine-Westphalia, Germany)
12682711 - Kruckkooche – silver beet muffins
12682694 - Münsterland Kroamstuten (sweet bread plait)
12682693 - Rhineland crepes with red wine plums
12682685 - Hearty Puffelskooche – Bergisch quark pancakes with minced meat
12568634 - Ravioli filled with Panhas – sausage from North-Rhine Westphalia, Germany
12346423 - Ingredients for Berlin Senfei (eggs and potatoes) with beetroot
11278092 - Creamy chanterelle mushrooms with bread dumplings being prepared
11138393 - Green cabbage stew with pinkel sausage in a saucepan, seen from above
12682724 - Töttchen (veal ragout) pot pie
12681420 - Münsterland Töttchen (veal ragout)
11120459 - Braised country chicken
12568629 - 'Lippische Rosen' – deep-fried pastries served with hot chocolate, North-Rhine Westphalia, Germany
11986793 - How to prepare Leipziger Allerlei (a regional German vegetable dish consisting of peas, carrots, asparagus and morel mushrooms) with crab meat
10280191 - Saddle of rabbit with chanterelle mushrooms and spaghetti
10275997 - Westphalia Potthucke (oven-baked potato dish) being made
00975472 - Cooked Eisbein (cured knuckle of pork) with sauerkraut
00935688 - Weisswurst (white sausage) with pretzel and mild mustard
13965283 - Eisbein (cured knuckle of pork) with sauerkraut
12568618 - Dumplings with grilled vegetables and tomato chutney from the Eifel region, Germany
00945301 - Saure Zipfel (Nuremberg sausages cooked in vinegar)
12682677 - Münsterland country loaves
12568714 - 'Wingzupp' – wine soup with chicken, North-Rhine Westphalia, Germany
13490445 - Pork knuckle in aspic
13665868 - White sausage salad with radishes, cheese, and croutons
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