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StockFood Feature by Great Stock! | 5 Images & Text
Sharon fruit is a bright option for many dishes. It adds colour and sweetness to desserts and savoury recipes. Golden Sharon, a variety of persimmon, originates in the Sharon Valley in Israel. It is rich in vitamin B2, vitamin C and
antioxidants, which help to protect against heart disease. This recipe collection features Sharon in a salad, chutney and dessert.